One plate of food left to sell, one case of ribs
Friday, December 13, 2013
As you know if you been keeping taps on this journey to becoming a championship BBQ title holder things are a little different. I made a lot of new friends and found out its people that don't do it for the love! They just want free ride on the next big thing. I never imagine something we do as a past time would be such a huge deal. Good luck to everyone competing this season it's a lot of hard work but it's worth it.
Sunday, September 15, 2013
Friday, September 6, 2013
I didn't realize till after I took the KCBS judge class that some of the things they present in a Pit Master TV show box will get you a low score or disqualified from a Kansas City Barbecue Society competition. Maybe it is just made for TV or the rules change when you get to the finals?